tri-Sodio citrato dihidrato 99.0-100.5% (by anhydrous basis), en polvo USP, FCC, J.T.Baker®
Proveedor: Avantor
3650-01EA
105.6
EUR
3650-01
3650-05
tri-Sodio citrato dihidrato 99.0-100.5% (by anhydrous basis), en polvo USP, FCC, J.T.Baker®
tri-Sodio citrato dihidrato
- Food GMP manufactured product
Formula:
Na₃C₆H₅O₇·2H₂O Pto. de fusión: 150 °C Densidad: 1,70 g/cm³ Temperatura de almacenaje: Ambiente |
Número MDL:
MFCD00150031 Núm. CAS: 6132-04-3 EINECS: 200-675-3 Índice Merck: 13,08675 |
Resultados test especificaciones
Food GMP Manufactured Product | |
Meets F.C.C. Requirements | |
GMP Manufactured Product | |
Meets U.S.P Requirements | |
CAUTION: For Manufacturing, processing or repackaging | |
Bulk Food Chemical | |
Bulk Pharmaceutical Chemical | Passes Test |
USP - Identification A | Passes Test |
USP - Identification B | Passes Test |
USP - Identification C | Passes Test |
USP - Alkalinity | Passes Test |
USP - Water (H₂O) | 10.0 - 13.0 % |
USP - Tartrate | Passes Test |
USP - Assay (as C₆H₅Na₃O₇) (calculated on anhydrous basis) | 99.0 - 100.5 % |
FCC - Identification A | Passes Test |
FCC - Identification B | Passes Test |
FCC - Alkalinity | Passes Test |
FCC - Lead (Pb) | ≤2 mg/kg |
FCC - Water (H₂O) | 10.0 - 13.0 % |
FCC - Assay (as C₆H₅Na₃O₇) (calculated on anhydrous basis) | 99.0 - 100.5 % |
Appearance (white powder) | Passes Test |
No Class 1,2,3 or other solvents are used or produced in the | |
manufacturing or purification of the product. | |
Elemental Impurities (USP 232, EP 5.20) - Information on elemental | |
impurities for this product is available on the associated Product | |
Regulatory Data Sheet and elemental impurity profile report. |
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