di-Sodio hidrogenofosfato 98.0-100.5% (base secada) USP, J.T.Baker®
Proveedor: Avantor
Atención
|
Management of Change (MOC) category = HR
3827-01EA
96.18
EUR
3827-01
3827-07
3827-19
di-Sodio hidrogenofosfato 98.0-100.5% (base secada) USP, J.T.Baker®
di-Sodium hydrogen phosphate
- Food GMP manufactured product
Formula:
Na₂HPO₄ Pto. de fusión: 250 °C Densidad: 2,07 g/cm³ (20 °C) Temperatura de almacenaje: Ambiente |
Número MDL:
MFCD00003496 Núm. CAS: 7558-79-4 EINECS: 231-448-7 IR: 01-2119489797-11 Índice Merck: 12,08805 |
Resultados test especificaciones
GMP Manufactured Product | 98.0 - 100.5% |
Meets U.S.P Requirements | ≤3 ppm |
CAUTION: For Manufacturing, processing or repackaging | ≤0.06% |
Bulk Pharmaceutical Chemical | Passes Test |
USP - Assay (Na₂HPO₄) (dried basis) | 98.0 - 100.5 % |
USP - Arsenic (As) | ≤ 3 ppm |
USP - Chloride (Cl) | ≤ 0.06 % |
USP - Identification A | Passes Test |
USP - Identification B | Passes Test |
USP - Insoluble Matter | ≤ 0.2 % |
USP - Loss on Drying at 130°C | ≤ 5.0 % |
USP - Sulfate (SO₄) | ≤ 0.2 % |
(Suitable for Buffer Solutions) | ≤0.005% |
No Class 1,2,3 or other solvents are used or produced in the | ≤0.2% |
manufacturing or purification of the product. | ≤4 mg/kg |
Elemental Impurities (USP 232, EP 5.20) - Information on elemental | ≤5.0% |
impurities for this product is available on the associated Product | |
Regulatory Data Sheet and elemental impurity profile report. |
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